Baking: Blueberry and Mint Lemon Drizzle


At my new job some of my colleagues take part in a non competitive bake off, where each Monday someone takes a turn to bring in a baked good/s of their choosing.

I like baking, but it does sometimes lead to too much ‘tasting’ of my hard work, so baking for 30 people was a great opportunity to try two things and not be at risk of eating all the leftovers.

I made two loaves based on this Blueberry, Lemon and Mint Drizzle Cake listed on DeliciousMagazine.co.uk.

When I was out shopping for the ingredients, I could not for the life of my find desicated coconut in Tescos… What’s up with that?! So I skipped it and added an extra 25 grams of flour.  I also accidentally added all of the lemon juice into the mix, as I misread it. I would definitely make that change again, as it turn out deliciously moist. (Although I do hate the word moist)

The extra lemon juice meant I had to bake by eye, as it needed longer than stated and I did I few skewer checks. To stop it from burning on the top, once the top had a nice colour I wrapped both my loaves with foil.

If you like Lemon Drizzle Cake, and you like mint and blueberrys, this is definitely worth a go. It was scrumptious.

What are your favourite recipes to bake? Any recipe recommendations would be very welcome!

Brighton Favourites

I thought I would share my favourite places in Brighton, in case any of you happen to be in Brighton and at a loss as to where to head.

Food For Friends

I freaking love this place, so much so I have never bothered to try Terre A Terre. I love their Vegetarian menu, and it’s such a treat having such an amazing, broad choice of food. Being betrothed to a meat eater, we do tend to hit up regular restaurants more.

J is a bit of a fan of their Sticky Toffee Pudding – you can kinda see why!

Sticky Toffee

foodforfriends.com

 

Koba

Koba Menu

Cocktails, cocktails, my lovelies. J and I went to Koba a little while back, in what must be a very Dry January, and we had the place to ourselves! This place is normally pretty buzzing, but we got to sit where we wanted super quick service, delicious happy hour priced cocktails, and then just a short skip home after.

Apple Crumble Cocktail

This here is an Apple Crumble, Super Sweet!

kobauk.com

The Creperie

I snuck in here with the lovely Charlotte and Andy when they came to visit for New Years ( Yes, I’m sorryI spoilt my appetite for dinner that night) and the crepes were all that you need from a crepe, sweet, crips edged, filled with deliciousness. I had a Nutty Ella, and I wish I had photo to share with you, but I scoffed it too quickly!

The Creperie

thecreperiebrighton.com

Blackbird Tea Rooms

This place… this place has the most delicious cakes of anywhere I have had cake in Brighton; I have had a lot of cake from a lot of places. Also, I’ve yet to photograph a single slice… I always eat ’em too quickly!

Their breakfast menu is also excellent, I had  Welsh rarebit with Portobello mushrooms & soft Duck Egg last time I visited (though swapped my duck egg for scrambled egg: fussy!) and it was lush!

blackbirdtearooms.com